Description: Wine made with the Verdejo grape variety by fermentation at controlled temperature in stainless steel tanks. Partial alcoholic fermentation at 3ºC for 3 weeks, until obtaining 5.5º of alcohol (in stainless steel).
Color: Straw yellow with greenish and gray tones.
Aroma: rich and intense, in which the primary aromas of the grape skin prevail and that maintains a balance between sweetness and acidity with touches of green apple.
Palate: Powerful on the palate, with a very pleasant route (sweet flavors with an acidity tip that brings freshness and nerve). Highlights the tropical fruit in the mouth.
Serve with: consume it very cold, even in a glass with ice and a slice of lemon.
Bottles: 6 per case
Cases.: 105 per pallet