The Wine Egg Project – Organic Wines
Organic white wine fermented in organic eggs.
Organic red wine fermented in organic eggs.
Red wines
Award-winning signature red Reserva from our underground cellars.
Of the grape varieties Tempranillo and Syrah with twelve months of aging in American oak barrels.
Of the grape varieties Tempranillo and Syrah with four months of aging in American oak barrels.
White wines
Dry white wine made with the varieties Zalema and Colombard.
Young Dry Wine Fruity of the Zalema variety.
Semi Sweet Wine of the Zalema variety.
Young Frizzante wine of the Verdejo variety.
Vinos dulces
Exquisite wine made with the variety Pedro Ximenez.
Sweet wine made from Zalema grapes.
Vinos generosos
Generous wine of oxidative aging.
Generous wine of biological aging.
Sweet generous oxidative aging wine.
Vermouth
Exquisite vermouth of wine, elaborated starting from a mistela.
Vermouth Reserve with a coupage of old smelly.
Orange wine
Sweet wine of the variety Pedro Ximénez and Zalema, macerated with bitter orange peel.
Author Wine, made from a very limited coupage.
Table Wines
White Young Wine of the variety Zalema.
Red Wine Young grape variety Tempranillo.
Young Rosé wine of the Garnacha grape variety.
Red Wine Young grape variety Tempranillo.
White Young Wine of the variety Zalema.
Young Rosé wine of the Garnacha grape variety.
Sangría
Refreshing and tasty drink made from red wine with fruits.
Bag in Box
We have a wide variety of wines in format “Bag in box” of 5 and 15 liters. Contact us for more information.
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Lágrima de Vino Naranja